Buttermilk Cheddar Bacon Chive Bread
Ingredients
- 2 1/4 c flour
- 1/4 c sugar
- 1 1/2 tsp baking powder
- 1/2 tsp baking soda
- 1 egg
- 1 c buttermilk
- 1/4 c melted butter
- 1/4 c bacon bits
- 1 c shredded old cheddar cheese
- 1/4 c chopped fresh chives
Instructions
- Heat oven to 350 degrees.
- Mix flour, sugar, baking powder and baking soda in a large bowl.
- Which egg, buttermilk, and butter in a separate bowl. Add to the flour mixture along with the bacon,, cheese and chives. Stir until just moistened.
- Place in a sprayed or butted loaf pan.
- Bake 45 to 50 min. Cool and enjoy.