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Sangria

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Servings: 6
Course: Drinks
Ingredients Method Notes

Ingredients
  

  • 1/2 c Brandy
  • 1/4 c lemon juice
  • 1/3 c frozen lemonade concentrate
  • 1/3 c orange juice
  • 1 bottle dry red wine
  • 1/2 c Triple Sec
  • 1 ea lemon, lime, orange, sliced
  • 1 c any other seasonal berries if available

Method
 

  1. In a large pitcher, mix together the brandy, lemon juice, lemonade concentrate, orange juice, red wine and triple sec.
  2. Add slices or lemon, orange and lime, and any other fruit you wish to add.
  3. Refrigerate overnight for best flavour.

Notes

For a larger crowd, double or triple the ingredients.